Pumpkin and Maple Sugar Pie

16 oz Pumpkin, canned

2 tb All-purpose flour

1/2 ts Ground cinnamon

1/2 ts Ground nutmeg

1/2 ts Ground ginger

1 tb Margarine

1 c Sugar

1 c Milk

2 tb Maple syrup

2 Eggs

1 9 inch pie crust;

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Pumpkin and Chocolate Chiffon Pie

Crust: 2 tablespoons Crisco shortening

1 cup semi-sweet chocolate morsels

1 cup finely chopped nuts

Filling: 1 envelope unflavored gelatin

1/4 cup sugar

1 cup canned pumpkin

1 teaspoon salt

1/2 teaspoon ground cinnamon

1/4 teaspoon grated nutmeg

1/2 cup

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guacamole tacos

Guacamole Tacos

4 ripe avocados
1/2 cup chopped tomato
1/4 cup chopped onion
Dash of Tabasco sauce
2 tablespoons mayonnaise
12 taco shells
1 cup shredded lettuce
1 cup chopped tomato
1/2… Read the rest

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Pumpernickel Bread (Ee)

2 To 2 1/2 cups flour

1/4 oz Dry yeast

1 tb Instant coffee

1 tb Caraway seeds

1/2 ts Fennel seeds, crushed

3 tb Molasses

2 tb Butter

1/2 oz Unsweetened chocolate,

- chopped 1 tb White vinegar

1

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Pumpernickel Bagels

3 tb Sugar + 1 tsp.

1/4 c Boiling water

1 c Warm (110 F.) water

2 pk Dry yeast

1 tb Salt

2 tb Melted butter

1 c Skim milk,scalded & cooled>>

To room temp. 1 c Pumpernickel flour

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gaucho grill sandwich

Gaucho Grill Sandwich

Serves 12.

1 cup cilantro, chopped, divided
3/4 cup lime juice, divided
3/4 cup parsley, fresh, chopped, divided
3 cups Wish-Bone Italian Dressing, divided
4 tablespoons garlic, minced
4 1/2 pounds skirt… Read the rest

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cowpoke sandwiches

Cowpoke Sandwich

1 large onion, sliced thick
Cilantro and Mexican oregano, dried, crumbled
Salt and pepper
Bread slices, buttered
Vinegar and water, in equal amounts
Cayenne pepper, to taste

Put onion slices in a bowl. Coat with spices, then cover… Read the rest

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Pumkin Cake

RADIS BGMB90B -----CAKE----- 2 packages Banana cake mix -- 18 1/2 oz

-----FILLING----- 2 tablespoons Butter -- OR margarine

2 tablespoons Flour

1/2 cup Light cream

1/2 cup Sugar

1/2 teaspoon salt

1 teaspoon Vanilla extract

1/2 cup Pecans --

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Pum'Kin Cookies

4 c Flour

1 1/2 c Butter

2 c Oats, rolled (raw); quick

2 c Brown sugar

2 ts Baking soda

2 ts Cinnamon

1 Egg

1 ts Salt

1 ts Vanilla extract

1 16 oz can pumpkin

1 c

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Puffs Or Eclairs

1 recipe pate a choux

1 egg beaten with 1 teaspoon water or milk

Preheat oven to 425 degrees. Line baking sheets with parchment. Pipe out 1/2-inch balls for profiteroles or cocktail puffs, 1-inch balls for cream puffs, or 1/2

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