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cajun salmon steaks

Cajun Salmon Steaks

2 servings

2 (6 to 8 ounce) salmon steaks, 1 inch thick
1/2 teaspoon Worcestershire sauce
1/2 teaspoon lemon juice
1/4 teaspoon Cajun spice blend or blackened redfish seasoning Read the rest

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Salmon With Hollandaise Sauce

3 cup water
1 tsp salt
4 black peppercorns
3 lemon slices
3 parsley sprigs
1 onion, sliced
1 bay leaf
2 lb Salmon steaks

Hollandaise Sauce:
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Salmon in Mango and Ginger Sauce

2 salmon steaks about 10 oz each
Splash of lemon juice
2 garlic cloves, crushed
1 tsp dried tarragon, crushed
2 shallots, coarsely chopped
1 tomato, coarsely chopped
1… Read the rest

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Toasted Mushroom Rolls

1/2 lb Mushrooms

1/4 c Butter

3 tb Flour

1/2 ts Salt

Garlic ( a pinch ) 1/2 ts Marjoram

1 c Light Cream

2 ts Chives (minced)

1 1/2 ts Lemon juice

1 pk White Bread

Finely chop mushrooms.

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Salmon Manicotti with Cheese

8 manicotti shells
2 cups cooked flaked salmon
1 cup grated cheddar cheese
1 cup grated mozzarella cheese
1 tsp lemon juice
6 tbsp sour cream
1/2 onion finely chopped
10 ounces tomato… Read the rest

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Toasted Almonds

4 tb Olive oil

1 1/2 c Almonds, blanched

1/4 ts Cumin

Salt Warm the oil in a heavy skillet, add the almonds & saute over the low heat until they are golden brown. Take care not to burn them.

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Toasted Almond Soup The Inn At Long Last

2 qt Chicken or vegetable stock

1/3 c Long-grain rice

1/2 c Blanched almonds

1 T Butter

1 Large onion, chopped

1 T Finely chopped garlic

1/4 c Dry Sherry

2 T Almond paste

Grated zest of 1 orange 1

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cajun potato pancakes

Cajun Potato Pancakes

Serves 4

6 cups finely grated, peeled potatoes
1/2 cup minced scallions
1 egg, beaten
1/2 teaspoon salt
1/4 teaspoon cayenne
1 tablespoon all-purpose flour
1 tablespoon baking powder
2… Read the rest

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Salmon and Potato Strata

1 can(7 oz) red sockeye salmon
2 stalks celery, sliced
1 onion, chopped
4 eggs
1 1/3 cups milk
3/4 tsp paprika and salt
1/2 tsp pepper and dried tarragon
4 potatoes, peeled… Read the rest

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Time To Wind Down (Menu & Recipes)

3 qt Water

3 lb White onions, 1 inch in

-diameter & unpeeled 1 1/2 c Sherry syrup vinegar OR 1/2

-cup brand & 1 cup red wine -vinegar 9 Tbsp olive oil 6 tb Brown sugar

1 ts Salt

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