Christmas Bread

Dough enough for one loaf
1 cup sugar
? cup lard
1 cup raisins seeded
? cup currants
1 egg
1 teaspoon mixed spices
? teaspoon soda

To prepare this Christmas Bread Recipe, first beat the sugar, spices and soda into the lard. Fold the mixture into the dough, beat again slightly and cut into the dough; fold in the raisins and currants slightly floured. Bake in two loaves in a moderate oven.




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