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8 oz. ziti pasta
8 oz. regular or spicy bulk pork sausage
1 small onion, chopped ( 1/2 c.)
1 tbsp. chopped parsley
1 cup sliced fresh mushrooms or 4-ounce can… Read the rest

1 medium onion
2 carrots
1 celery rib
1 red bell pepper
3 garlic cloves
1 tsp unsalted butter
1 tsp olive oil
1 pound lean ground turkeyRead the rest

4 white mushrooms (about 4 oz)
2 tsp olive oil
1 sm Pizza shell (6" round)
3 slc turkey or ham, thin slices
1 med tomato, thinly sliced
Coarsely ground… Read the rest

1 (16 oz) package lasagna noodles, no-boil
1 tbsp vegetable oil
1/2 tsp garlic, minced
2 stalks celery, chopped
1 onion, chopped
2 cups cooked and chopped turkey
1 cup cooked and chopped broccoliRead the rest

8 oz. cream cheese with pineapple, softened
1/4 cup sugar
1 cup frozen non-dairy whipped topping, thawed
1/2 cup flaked coconut, toasted
15-1/4 oz. can Tropical fruit salad, drained
1 cup sliced strawberries
1… Read the rest

3 tbsp butter
1 garlic clove, pressed
3 tbsp all purpose flour
4 cups hot whole milk
10 ounces extra-sharp cheddar cheese, grated
8 ounces hot pepper Monterey Jack cheese, grated
1 2/3 cups… Read the rest

Butter, for greasing
14 ounces dried penne
1 tbsp olive oil
2 eggs, beaten
1 1/2 cups ricotta cheese
4 fresh basil sprigs
1 cup grated mozzarella
4 tbsp fresly grated Parmesan cheese,… Read the rest

Preparation - 15 minutes, cooking time - 20 minutes

For the tomato sauce:
1 tbsp olive oil
2 garlic cloves, chopped
2 scallions, chopped
8 oz can chopped tomatoes
Handful of fresh basil, roughly tornRead the rest

220 gram Lon Life pizza base
2 tbsp sundried tomato paste
1 tbsp fresh basil, finely chopped
2 cloves garlic, finely chopped
2 tomatoes, skinned and sliced
185 gram can tuna in water, drained
… Read the rest

1 onion
2 garlic cloves
Two 28- to 32-ounce cans whole tomatoes
1 tbsp olive oil
1 tbsp balsamic vinegar
1 tbsp sugar
a 12-ounce box jumbo pasta shells (about 30 shells)
a… Read the rest