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Cheese and Onion Pudding

# 8 oz. (225g) onions
# 6 oz. (150g) fresh breadcrumbs
# 1 pint (500ml) milk
# 3 eggs
# salt and pepper
# chopped parsley
# cayenne pepperRead the rest

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Savoury Marrow Rings

# 1 medium-sized marrow
# 3 oz. (75g) grated cheese
# 3 tablespoons of breadcrumbs
# 2 hard boiled eggs
# 1 tablespoon of milk
# 1 oz. (25g) walnutsRead the rest

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Welsh Rarebit Soufflé

# half an ounce (12g) cornflour
# quarter pint (125ml) milk
# 1 oz. (25g) cheese, grated
# salt and pepper
# 1 oz. (25g) butter
# 1 tablespoon of… Read the rest

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Spaghetti and Tomato Bake

# 8 oz.(225g) tomatoes, peeled and sliced
# 4 oz. (100g) cooked spaghetti
# 3 oz. (75g) grated cheese
# half a pint of white sauce (See Hookery Cookery Healthy Eating section)
# 1 egg
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Mushroom Rarebit

# 1 lb. (450g) mushrooms, sliced
# 2 oz. (50g) butter
# 1 tablespoon tomato puree
# 2 tablespoons of water
# 2 tablespoons grated Parmesan cheese
# 4 slices buttered toast
# Sauté the… Read the rest

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Cheesy Broccoli

# 1 lb. (500g) broccoli
# 1 oz. (25g) plain flour
# 1 oz. (25g) butter
# salt and pepper
# half a pint (250ml) milk
# 4 oz. (100g) grated cheeses
# 2… Read the rest

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Spinach with Eggs and Noodles

# 8 oz. (225g) noodles
# 8 oz. cooked spinach
# 4 eggs
# half a pint of cheese sauce (see Hookery Cookery Healthy Eating section)
# 1 tablespoon grated cheese
# half an ounce… Read the rest

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Bubble and Squeak

# 1 lb. (500g) leftover mashed potatoes
# 1 lb. (500g) leftover cooked cabbage
# 2 oz. (50g) butter
# salt and pepper
# Mix in the cabbage with the potato and season to taste with salt… Read the rest

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Asparagus Flan

# 7 oz. (175g) plain flour
# three ounces (75g) margarine
# salt and pepper
# 1 oz. (25g) butter
# half a pint (250ml) milk
# 4 oz. (100g) grated cheese
# 12… Read the rest

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Hot Potato Eggs

# 4 hard boiled eggs
# 8 oz. (225g) cooked potatoes
# half an ounce (12g) butter
# 1 egg yolk
# 1 teaspoon of chopped parsley
# half a level tespoon of salt
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